Products related to Food:
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Participatory Culture, Community, and Play : Learning from Reddit
What does online community look like in the age of social networking?How do participatory culture platforms reflect both their designers’ intentions and the desires of their users?In this incisive and timely work, Adrienne L. Massanari discusses how culture is created and challenged on Reddit.com, the self-proclaimed «front page of the internet».Reddit enables the sharing of original and reposted content from around the web, and provides a platform for like-minded individuals to commune around topics of interest – everything from the joys of drinking beer in a shower (/r/showerbeer) to celebrating the pleasures of tidy penmanship (/r/penmanshipporn).Massanari’s ethnographic work provides a detailed examination of the contradictions that shape Reddit’s culture and how they reflect its role as an epicenter of geek culture.The book explores the ways in which community on Reddit is formed and solidified through play and humor, and the complex ways in which Redditors come together, which demonstrate a deep capacity for altruism and charitable giving, but can easily lapse into mob action.It also explores the community’s troubling gender and racial politics and how some Redditors are carving out their own space on the site to fight back.
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Food Culture : Anthropology, Linguistics and Food Studies
This volume offers a comprehensive guide to methods used in the sociocultural, linguistic and historical research of food use.This volume is unique in offering food-related research methods from multiple academic disciplines, and includes methods that bridge disciplines to provide a thorough review of best practices.In each chapter, a case study from the author's own work is to illustrate why the methods were adopted in that particular case along with abundant additional resources to further develop and explore the methods.
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Food Culture in Italy
There is keen interest in the exquisite yet simple Italian cuisine and Italian culture.This volume provides an intimate look at how Italians cook, eat, and think about food today.It describes the cornucopia of foodstuffs and classic ingredients.An overview of the typical daily routine of meals and snacks gives a good feel for the everyday life.The changing roles of women are explored with a discussion of the inroads that convenience foods are making.In addition, the current concerns about the food supply, the benefits of the Mediterranean diet, and the slow food movement are tied in to the debates on these issues in the United States. Food is one of the main reasons why many Americans travel to Italy.Yet, the fascination with Italian cuisine is not all about health or taste.There is much more to it. Italian food is perceived and portrayed in the media as representing a whole lifestyle: Italians live la dolce vita, leisurely eating and drinking with friends and families, families are still important, and communities are close knit.The reality of Italian society is more complex, and this volume offers a balanced view of Italian culture and identity through its foodways.
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Introduction to Community Development : Theory, Practice, and Service-Learning
Historical context, theoretical grounding, critical issues perspective, and the "how-to" for community developmentThis collection of work by leading community development scholars presents students with a theoretical and practical introduction to the field.The text progresses seamlessly from a theoretical overview to a historical overview to three approaches to community development (ecological, interactional, and structural-functional), then explores the practice of community development along with technical assistance, action research, evaluation research, and the role of local organizations, local leadership, and coalitions.The book concludes with critical issues, such as rural development, inner-city development, youth in community development, health care, public schools, and sustainable development. Key features include:New community development intervention models, using examples from recent events to demonstrate the strengths and challenges of such models Community service-learning activities, providing useful examples and case studies of successful service-learning programs in communities A hierarchy of learning activities and exercises within each chapter, ensuring that students learn how to apply concepts to real-world issues Relevant cases of successful community development interventions, giving students examples of 'best practices'Major trends, challenges, and prospects for the future in community development, helping students identify key issues and opportunities Instructor Teaching Site: Password-protected resources contain learning modules, developed by the authors, which include exercises and activities which reinforce chapter content, and demonstrate application of concepts in real-life communities. Student Study Site: Open-access study materials include chapter self-quizzes to aid content learning. This comprehensive, introductory survey text is designed for upper-level undergraduate and graduate courses in Community Development, Urban Studies, Rural Development, and Introduction to Service Learning found in departments of sociology, public administration, management, and social work.
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Can one practice eating spicy food?
Yes, one can practice eating spicy food. Gradually increasing the level of spiciness in the food consumed can help build tolerance to spicy flavors. Starting with milder spices and gradually working up to hotter ones can help the palate adjust to the heat. It's also important to listen to your body and not push yourself too hard, as everyone's tolerance for spicy food is different. Over time, practicing eating spicy food can help develop a greater appreciation for and enjoyment of spicy flavors.
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Is it true that America has no food culture?
It is not true that America has no food culture. In fact, America has a rich and diverse food culture that has been influenced by various immigrant groups, regional specialties, and culinary traditions. From Southern barbecue to New England clam chowder to Tex-Mex cuisine, there is a wide range of unique and delicious dishes that are emblematic of American food culture. Additionally, the rise of food movements such as farm-to-table and fusion cuisine further showcase the dynamic and evolving nature of American food culture.
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What does Persian food have to do with culture?
Persian food is deeply intertwined with Persian culture as it reflects the history, traditions, and values of the Persian people. The ingredients, cooking techniques, and flavors used in Persian cuisine have been passed down through generations, and each dish tells a story of the region it comes from. The act of preparing and sharing Persian food is a way for people to connect with their heritage and express their cultural identity. Additionally, Persian food plays a central role in social gatherings and celebrations, further emphasizing its importance in Persian culture.
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Does anyone know anything about the food culture in Colombia?
Colombian food culture is diverse and influenced by a mix of indigenous, African, Spanish, and other immigrant cultures. Some popular dishes include bandeja paisa, a hearty meal with rice, beans, meat, plantains, avocado, and arepa; ajiaco, a chicken and potato soup; and empanadas, fried pastries filled with meat or cheese. Colombian cuisine varies by region, with coastal areas known for their seafood dishes and the Andean region for its hearty stews and soups. Overall, Colombian food is flavorful, colorful, and reflects the country's rich cultural heritage.
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Balinese Food : The Traditional Cuisine & Food Culture of Bali
Explore the exotic world of Balinese cooking—a cuisine dedicated to the gods and fueled by an aromatic array of fresh tropical island spices and ingredients!In Balinese Food: The Traditional Cuisine & Food Culture of Bali, Dr. Vivienne Kruger brings to life Bali's time-honored and authentic village cooking traditions.In over 20 detailed chapters, Dr. Kruger explores how the island's intricate culinary art is an inextricable part of Bali's Hindu religion, its culture and its community life.This book provides a detailed roadmap for those who wish to make an exciting exploration into the exotic world of Balinese cooking, with chapters on: The traditional Balinese kitchen Snacking at a roadside warung food stall Visiting a traditional Balinese market Preparing delicious satays with a Balinese twist Brewing heavenly kopi Bali coffeeContaining interviews with Balinese master cooks and over 40 of their favorite recipes, Balinese Food presents the full range of food experiences you will find in Bali.Sections devoted to ingredients, equipment, and resources make Balinese Food a delightful social and cultural guide to the food of this fascinating island. "Balinese Food is an important contribution to the rapidly expanding scholarly study of foodways in various parts of the world—an important new subset of social and cultural history." —Alden T.Vaughan, Professor emeritus of History, Columbia University
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Nouns - Food Learning Cards
This set includes 46 cards cover a variety of different food and drink items. Learning cards are a wonderful way to reinforce basic principles, lessons and skills. All the cards measure 14 x 10.8cm. Resource guide included.
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Food Culture, Consumption and Society
This book analyses how consumer food choices have undergone profound changes in the context of the economic crisis, including the rediscovery of local products and the diffusion of multi-ethnic food.Corvo argues that a new ecological relationship between food and the environment is needed to reduce food problems such as food waste and obesity.
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Food and Culture : A Reader
This innovative and global best-seller helped establish food studies courses throughout the social sciences and humanities when it was first published in 1997.The fourth edition of Food and Culture contains favorite articles from earlier editions and several new pieces on food politics, globalism, agriculture, and race and gender identity.
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What is the exchange policy for food, especially chocolate?
The exchange policy for food, especially chocolate, may vary depending on the store or company. Typically, most stores will allow exchanges or refunds for food items, including chocolate, if the product is defective or if the customer is not satisfied with their purchase. It is important to check the store's specific return policy regarding food items before making a purchase. Some stores may have restrictions on returning perishable items like chocolate, so it's best to inquire about the exchange policy at the time of purchase.
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Is Chinese food fast food?
Chinese food is not necessarily considered fast food in the traditional sense. While there are some Chinese restaurants that offer quick and convenient takeout or delivery options, Chinese cuisine is diverse and can range from simple dishes to elaborate meals that are prepared with fresh ingredients and traditional cooking techniques. Therefore, it is more accurate to say that Chinese food can be both fast food and a more refined dining experience, depending on the restaurant and the dishes being served.
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'Dog food or canned food?'
The choice between dog food and canned food depends on the specific needs and preferences of the dog. Dry dog food is often more convenient and can help with dental health, while canned food can be more palatable for picky eaters and provide additional moisture. It's important to consider the nutritional content and quality of the ingredients in both options to ensure that the dog's dietary needs are being met. Some dogs may benefit from a combination of both types of food to provide variety and a balanced diet.
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Which dog food and cat food?
When choosing dog and cat food, it's important to look for options that are high-quality and provide the necessary nutrients for your pets. Look for brands that use real meat as the first ingredient and avoid fillers and artificial additives. Additionally, consider your pet's specific dietary needs, such as age, size, and any health conditions. It's always best to consult with your veterinarian to determine the best food for your individual pet.
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